PHONE NUMBER:
585-991-8750
fuocoenterprises@gmail.com
SERVICE AREA:
Buffalo, Rochester, Syracuse
Posted on Google![]()
Matt BartelsonTrustindex verifies that the original source of the review is Google.
Our restaurant group has been through SO MANY hood cleaning companies and nothing compares to this one. They're everything we've always wanted.Posted on Google![]()
Jason PriestTrustindex verifies that the original source of the review is Google.
Awesome company!! We have used lots of companies to clean our hood system. They are very thorough and do a great job. A+!!Posted on Google![]()
Daniel StoneTrustindex verifies that the original source of the review is Google.
Great team that really cares about the job. Been using them for yearsPosted on Google![]()
Stephan HayesTrustindex verifies that the original source of the review is Google.
Very good and consistent workers, the kitchens always look nice, 5 out of 5Posted on Google![]()
Steven StoddardTrustindex verifies that the original source of the review is Google.
Very friendly company explains everything thoroughly when your system needs a update they can do it on site no calling someone else and they explain why u need it they have before and after pictures they truly are one stop shop from full kitchen install to update system full kitchen cleaning and best of all can do fan maintenance also!!!Posted on Google![]()
Kory GoldingTrustindex verifies that the original source of the review is Google.
Rob and Mike cleaned our hoods well. Olympia on the blvdPosted on Google![]()
Julie LarawayTrustindex verifies that the original source of the review is Google.
Robert and Mike were absolutely amazing very efficient
Grease buildup is a common problem in commercial kitchens. That’s why our professional hood cleaning in Penfield, NY, covers your full kitchen exhaust system to cut fire risks and meet NFPA 96 standards. Our service reports give you the documentation you need when an inspector walks through the door.
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At Advanced Hood Cleaning Solutions, we offer complete exhaust system cleaning and related services for commercial kitchens. Every service targets grease removal, better airflow, and the common issues seen in local kitchens.
Your fire suppression system needs to work when it matters most. So, we check for gaps that could cause failed ANSUL inspections or put your kitchen fire safety at risk.
We pressure wash kitchen floors and surrounding surfaces to remove built-up grease. This reduces slip hazards and keeps your kitchen in compliance with sanitation standards.
Damaged or clogged ducts are usually behind smoke-filled kitchens and weak airflow. Our crew fixes exhaust airflow issues before they turn into bigger, costlier problems.
A poorly designed duct system creates ventilation and fire code problems down the line. Our expert team installs kitchen ventilation systems built to support proper airflow and meet safety standards.
Commercial kitchens near Penfield Road and Five Mile Line Road tend to see fast grease buildup and clogged filters due to high traffic. That’s why we cover the full system, including the hood, ducts, filters, and rooftop exhaust fan.



To keep your kitchen and daily operation going, we focus on safe, thorough cleaning with clear reporting. You’ll know your system is ready for inspection and daily operation.
We follow NFPA 96 standards to reduce your risk of violations during fire and health inspections.
Our experts clean the full system, not just visible areas, so hidden grease never gets the chance to build up.
You get before-and-after photos and system notes that hold up as proper documentation for inspections and insurance.
Clogged filters, smoke buildup, and fan imbalance get caught early before they slow down your kitchen operations.
We work around your schedule to keep high-volume kitchens on a consistent cleaning cycle all the time.
Our process focuses on removing grease buildup, restoring airflow, and documenting the system for compliance.
Our expert team inspects the exhaust system, shuts down equipment, and protects surrounding areas.
Filters come out, get soaked, and are scrubbed clean to clear the grease restricting your airflow.
Then we apply specialized solutions across the hood, ducts, and fan to loosen and break down grease buildup.
Hot, high-pressure water flushes grease and residue from every part of the exhaust system.
The rooftop fan gets opened and cleaned to stop airflow problems and prevent grease from leaking onto the roof.
We run a system test and confirm every area of the exhaust system is properly cleaned.
You receive a full report with before-and-after photos and inspection details for your compliance records.
Cleaning commercial kitchen hood systems in Penfield ranges from $600 to $2,500, depending on your system size and grease levels. Complex or heavy-duty systems can run higher. We give you a clear quote after reviewing your setup.
NFPA 96 requires cleaning every 1 to 6 months, depending on how much your kitchen cooks. High-volume spots like fast food or charbroiling kitchens need monthly service, while casual dining can go quarterly or semi-annually. We help you figure out the right schedule for your operation.
Visible grease dripping from the hood or filters, weak suction, and lingering cooking odors are the clearest signs. Loud or unusual fan noises and a noticeably hotter kitchen also point to buildup. If you’re seeing any of these, it’s time to get the system checked.
Yes, we schedule around your business hours so your kitchen stays up and running. Most commercial kitchens can’t afford downtime during service, so we work nights or off-peak hours when needed. Just let us know your schedule, and we’ll work around it.
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